Gongka Tibetan Incense - Tibet Mugwort (300g)
~ Ingredients: Tibet Mugwort, all-natural Chinese herbal medicine
~ Weight: Approx. 300g or 50g
The best solution against springtime dampness used by Tibetans for purification, in much the same way as Mugwort used by Chinese and Salvia used by Indigenous Americans.
The smoke it emits upon burning removes mould and germs in the air.
Put a handful of the herb into a small incense burner or a heat-resistant receptacle and set fire to it.
To purify the household, carry the burner and walk around to make sure the smoke wafts through the house.
To purify valuables or accessories, hold the incense burner on top of them and circle them a few times.
You may also boil the herb in hot water and pour the resulting liquid into bathwater.
For religious rituals and aromatic use.